cheeesy potatoes

 

This is a recipe that I make quite often for birthday parties and for pot lucks. It’s easy to make and it’s convenient since you mix it up the night before your event.  On the day of your party all you have to do is place the potato chips on top and bake it in the oven.

First you combine the potatoes and all of the ingredients (except the potato chips) in a bowl.mixed-ingredients

Now mix all of your ingredients (except the potato chips) and then put them in a greased 9×13 inch pan or a 3 quart casserole dish. Refrigerate overnight. Then top with your crushed plain potato chips. Bake at 350 degrees for 1 hour and 15 minutes.

cheesy potatoes

Easy Cheesy Potatoes
An easy side dish
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Cook Time
1 hr 15 min
Cook Time
1 hr 15 min
Ingredients
  1. 2 pounds frozen hash brown potatoes
  2. 1/4 onion chopped
  3. 8 oz sour cream
  4. 2 cans of cream of chicken soup
  5. 2 cups shredded cheddar cheese
  6. 1 cup crushed plain potato chips
  7. 1/4 teaspoon salt
  8. 1/4 teaspoon pepper
  9. 1/4 cup melted butter
Instructions
  1. First you combine the potatoes and all of the ingredients (except the potato chips) in a bowl. Now mix all of your ingredients (except the potato chips) and then put them in a greased 9x13 inch pan or a 3 quart casserole dish. Refrigerate overnight. Then top with your crushed plain potato chips. Bake at 350 degrees for 1 hour and 15 minutes.
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