oven meatballs

Looking for a great oven baked meatball recipe? Here is a great tasting meatball that you and your crew are going to love.  It is very easy to make and it requires only a few ingredients you probably already have in your cupboard. These meatballs are great in pasta sauce, and they are amazing when dipped or when coated in barbecue sauce.  My husband absolutely loves them in barbecue sauce!  Whether it’s for a pasta meal for the family at home or it’s for an appetizer at a friend’s party these meatballs are going to get a lot of attention while they last. 

First combine all ingredients and mix together.

onions in meat

 

Next shape into 4 dozen meatballs about 1 inch in diameter.  Place the meatballs on baking sheets lined with foil.

meatballs-on-a-pan-for-web

 

Bake at 375 degrees for 35 minutes or until the meatballs reach 160 degrees on a meat thermometer.  Now you can remove them from the pan and serve them with your favorite sauce. This meatball freezes very well so if you have too many just freeze them for later.

Oven Meatballs
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Cook Time
35 min
Cook Time
35 min
Ingredients
  1. 2 pounds of ground beef
  2. 1 1/2 cups of soft bread crumbs (3 slices of bread)
  3. 1/2 cup milk
  4. 1/4 cup finely chopped onion
  5. 2 eggs
  6. 1 teaspoon salt
Instructions
  1. First combine all of the ingredients and mix together. Next shape into 4 dozen meatballs about 1 inch in diameter. Place the meatballs on baking sheets lined with foil. Bake at 375 degrees for 35 minutes or until the meatballs reach 160 degrees on a meat thermometer. Now you can remove them from the pan and serve them with your favorite sauce. This meatball freezes very well so if you have too many just freeze them for later.
Cooking Up Cottage http://www.cookingupcottage.com/