Tag: Dips

  • Chile Con Queso


    The big game is this weekend and if you live in the Midwest like me you are probably too cold to plan your menu. However if you start planning, I have a Chili Con Queso recipe that is a crowd pleaser. It’s inspired by a recipe from BigOven for Carlos O’Kelly’s Chile Con Queso, My daughter gives it a thumbs up and I know your guests will too. This is an incredibly velvety queso dip that is so good you’ll run out of it before the game is even over.

    Cut the 32 oz. block of Velveeta into cubes and then mix it with 2 tablespoons of butter, 2 (10 oz.) cans of Rotel Mild Tomatoes and Chiles drained, and 8 oz. of sour cream. Melt the mixture in a pan over low heat or a slow cooker.

    Serve with tortilla chips and enjoy!

    Chili Con Queso

    • 32 oz. Velveeta Cheese
    • 2 tbsp. butter
    • 2 (10 oz.) cans Rotel Mild Tomatoes and Chiles (Drained)
    • 8 oz. Sour Cream
    1. Cut the 32 oz. block of Velveeta into cubes and then mix it with 2 tablespoons of butter, 2 (10 oz.) cans of Rotel Mild Tomatoes and Chiles drained, and 8 oz. of sour cream. Melt the mixture in a pan over low heat or a slow cooker.

  • Chocolate Chip Caramel Apple Dip

    Chocolate-Chip-Caramel-Apple-Dip-6Happy Halloween everyone! Halloween is all about great costumes and delicious treats.  One of the treats I like to enjoy every year is a caramel apple, and today happens to be National Caramel Apple Day.  So this is the perfect recipe to celebrate both holidays.  Caramel apples are always amazing in the fall, and I have the perfect dip that will satisfy anybody’s apple cravings.  My Chocolate Chip Caramel Apple Dip is so simple to make yet it looks so elegant it will impress your guests.  This dip is the perfect indulgent snack for any occasion like a football party, entertaining some friends and family, or even for a midnight  snack.  Either way it is sure to be a crowd pleaser for everyone.  It features a block of cream cheese smothered in delectable caramel sauce and topped with heavenly chocolate chips. 

    apple dip 2The ingredients you will need are apples, 1/4 cup of caramel flavored topping, 1 (8 oz.) block of cream cheese, and miniature chocolate chips.

    ingredients

    Start by slicing your apples and dipping them in lemon juice to preserve their color.

    applesThen get out the block of cream cheese and set it in the middle of a platter.  Then pour the 1/4 cup of caramel sauce over the cream cheese.

    pouring caramel sauceNow add a sprinkling of miniature chocolate chips to the top and surround the dip with the apples that you have cut.

    apple dip 4

    You can drizzle the whole platter with more caramel sauce.  Now you can impress your guests with this easy appetizer. 

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